Kitchen Kicks: Sweet and Savory Sessions with Chef Michele - Meeting Online

Attention all sweet and savory food lovers, we have a new series of kitchen classes for you! Whether you're new to cooking and baking or an enthusiast, our session classes will teach you how to create new dishes in the comfort of your own kitchen! Join Michele for fun, hands-on and real-time classes that cover everything from baking to cooking! Each week we'll offer you a new sweet or savory experience. Sign up is simple; pick the sessions you want, pay the per session fee and receive your prep packet for each class. The session fee is per household so you can have as many cooks in your kitchen as you like! Classes are 2-3 hours, unless otherwise noted. Each class is a password-protected Zoom session and you’ll receive an email with a session ID and password 30 minutes prior to your class. Classes are recorded so you will have access to the re-play as well!



  • Jan 09, 2021 to Jan 09, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7116
  • The Art of Pie
    In this session, Michele will walk you through making a delicious salted caramel apple pie. You will learn how to make a perfect pie crust, amazing caramel sauce and finish your creation with a beautiful lattice crust. You'll receive class recipes, pre-class videos and the video recording of the class. Bonus: You will also get 17 downloadable recipe cards of Michele’s sweet and savory pie crusts, her most popular pie recipes, and her childhood favorite pie crust cookies. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Jan 16, 2021 to Jan 16, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7117
  • Family Pizza Night
    Learn to make easy pizza dough and pizza sauce. Toppings are your choice! While your pizza bakes, Michele will show you how to use the same dough to make a quick focaccia bread. This is a family friendly class. You'll receive class recipes, access to Michele’s video focaccia recipe and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Jan 23, 2021 to Jan 23, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7118
  • Touch Down Bites
    We'll create several quick and easy appetizers/tapas/dips perfect for Super Bowl Sunday! You'll receive class recipes, themed ideas for other occasions, and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Jan 30, 2021 to Jan 30, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7119
  • Winter Gnocchi
    Gnocchi are yummy small soft potato pasta-like dumplings. We'll make classic gnocchi with a seasonal sauce. This is a hearty dish for wet cold winter weather! You'll receive class recipes, the video recording of the class and bonus sauce recipes. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Feb 06, 2021 to Feb 06, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7120
  • Simply Sensational Doughnuts
    Indulge in the art of making your own delicious cake doughnuts. Learn to make decadent cake doughnuts with vanilla bean or chocolate glaze. Michele will walk you through her fun techniques for coating and decorating your doughnuts. You'll receive class recipes and the video recording of the class. Bonus: You’ll receive Michele’s recipes for making Fritters, Yeast Doughnuts and Baked Doughnuts. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Feb 13, 2021 to Feb 13, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7122
  • Gorgeous Valentine's Day Cookies
    Learn to use fondant and edible color dusts and edible pearls to create beautiful Valentine cookies! This class is family friendly! You'll receive class recipes, downloadable cookie templates, and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Feb 20, 2021 to Feb 20, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7121
  • Sweet and Savory Charcuterie Boards
    We'll create a charcuterie board that is both sweet and savory. Customize your delicacies to give them an elegant and individual look. You'll receive class recipes, access to videos on making themed charcuterie boards and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Feb 27, 2021 to Feb 27, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7123
  • Homemade/Handmade Pasta and Sauce
    There is nothing like fresh pasta! No pasta machine required for these handmade pastas. You'll receive class recipes and the video recording of the class. Bonus: You will also receive Michele’s quick and easy Tiramisu recipe she adapted from her travels to Italy. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Mar 06, 2021 to Mar 06, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7127
  • The Art of Quick Bread
    Take a trip to the British Isles with cream scones and soda bread. These classic breads are delicious any time, but great to make for St Patrick's Day. You'll receive class recipes and the video recording of the class. Bonus: You will also receive Michele’s lemon curd recipe and access to the video recipe. This recipe was a bakery favorite for her customers and is delicious with cream scones. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Mar 13, 2021 to Mar 13, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7126
  • Cake Trends and Essentials
    Learn to make a Creme de Menthe cake perfect for St Patrick's Day! The cake layers are baked in different colors, and you'll learn to stack, ice and decorate your cake with simple decorating techniques. Try the trendy drip technique! You'll receive class recipes, access to pre-class prep videos and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Mar 20, 2021 to Mar 20, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7125
  • The Art of Risotto
    Learn to make a mushroom risotto. Michele will show you the versatility of this dish with her tips on flavor combinations and protein additions. You'll receive class recipes and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Winter 2021

New class! See left for each session description!


  • Mar 27, 2021 to Mar 27, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7124
  • Chocolate Without a Temper
    You don't need to use tempered chocolate to make beautiful and delicious confections. We'll use compound chocolate to make quick confections and simple ingredients to create yummy fillings as well. You'll receive class recipes, project ideas for all-occasions and the video recording of the class. This is a hands-on zoom class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Default Quarter Name

    Registration opens Monday, March 1 (may be subject to change)

New class! See left for each session description!


  • Apr 03, 2021 to Apr 03, 2021
  • 10:00 am to 1:00 pm
  • Session(s): 1; Saturday
  • Location : Online, Zoom

  • Fee: $59
  • Item #: 7128
  • Bunny Cake Fun
    Learn how to turn a regular 8” round cake into a beautiful fun bunny cake. Michele will share tips and techniques for turning your bunny into a wonderful family memory. This class is family friendly! You'll receive class recipes and the video recording of the class. Bonus: Michele will include access to three additional bunny cake videos sure to be a hit with family and kids! Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class.

  • Default Quarter Name

    Registration opens Monday, March 1 (may be subject to change)

New class! See left for each session description!