French Tarts
Join us for a tart-making adventure! Master the art of creating delicious French fruit tarts with Pâte Sucrée. Discover the secrets to avoiding soggy crusts, crafting perfect jam fillings, and whipping up silky pastry cream. Chef Michele will guide you in arranging and glazing fruit for a stunning finish. Bon appétit! You will receive a class prep packet, recipes, and a video recording of the class. You will receive a class prep packet, recipes, and a video recording of the class. The class price is for two people attending from one kitchen; only one person is required to register and pay for the class.
- Apr 27, 2025 to Apr 27, 2025
- 2:00 pm to 5:00 pm
- Session(s): 1; Sunday
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Location : Online, Zoom
- Fee: $70
- Item #: 29932
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Spring 2025
Registration opens Feb 10th online.