Winter Gnocchi
Join us to create Italian gnocchi, those delightful potato dumplings that are like little pillows of heaven. We'll make classic potato gnocchi with a roasted red tomato sauce along with a seasonal veggie side. For dessert, we'll whip up a quick, delightful limoncello trifle. This hearty meal is perfect for cozy winter days! You will receive a class prep packet, recipes, and a video recording of the class. The class price is for two people attending from one kitchen; only one person is required to register and pay for the class.
- Jan 25, 2025 to Jan 25, 2025
- 2:00 pm to 5:00 pm
- Session(s): 1; Saturday
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Location : Online, Zoom
- Fee: $70
- Item #: 29500
- A prep packet will be sent five days prior to class. Click here for more details.
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Winter 2025
Registration opens Monday, Nov 4th at 8am.