Holiday Bread Baking

Join us for all your holiday baking! Chef Michele will show you how to make garlic knot rolls perfect for dinner and bake a cranberry pistachio twist loaf and cinnamon apple streusel quick bread perfect for holiday breakfast or brunch! A demonstration on how to take your garlic knot roll dough and shape it in a 5-point star will be shown. It makes a great visual piece for baked brie for a delicious appetizer or centerpiece for your dinner table. You will receive a class prep packet, recipes, and a video recording of the class. The class price is for two people attending from one kitchen; only one person is required to register and pay for the class.