Whip up delicious quick breads in no time! Join Chef Michele and master a Southern-style blueberry biscuit bake, ideal for breakfast or dessert, and a classic Irish soda bread, perfect for St. Patrick's Day or any day. Get ready to bake, taste, and enjoy these easy and delightful recipes! You will receive a class prep packet, recipes, and a video recording of the class. The class price is for two people attending from one kitchen; only one person is required to register and pay for the class.
- Mar 08, 2025
to Mar 08, 2025
2:00 pm to 5:00 pm - Session(s): 1; Saturday
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Location : Online, Zoom
- Fee: $70
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Winter 2025
- A prep packet will be sent five days prior to class. Click here for more details.
- Number of Sessions: 1 Virtual - Sa 2:00PM - 5:00PM